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Lobster Bisque
Maine lobster, cream, dry sherry, aromatic herbs and vegetables and shaved black truffles. A classic.. Serves 2 2 shell-on Maine or Canadian lobster tails, as fresh as possible 1 1/2 cups...
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Poached Halibut with Smoked Bacon-Tomato Gremolata
Wild Alaskan halibut fillets are gently poached in a court bouillon with Alsatian Pinot gris, pastured butter, fresh thyme, lemon verbena and a mirepoix of diced celery, onions and carrots. The flaky,...
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